Tasting notes :
Colour : golden with honeyed highlights.
Nose : lively, fresh and fruity with notes of pear.
Palate : floral notes and delicately woody.
Grape variety : Ugni blanc.
Terroir : clay-limestone.
Ageing : 2 to 5 years in French oak barrels.
Enjoy in cocktails or as an aperitif with tonic or ginger beer. Pairs perfectly with gravlax salmon, ginger vinaigrette and pink grapefruit supreme.